pappadoms + pickles / £4.00
a plate of pappadoms with homemade pickles + chutneys.

vegetarian street snacks / £5.50
mysore bonda: spicy potato balls fried in chick pea batter, parippu vadai: ground chana dal with ginger, curry leaf
+ green chilli shaped into patties + fried.

prawn peera / £6.50
king prawn pieces steamed in grated coconut, shallots,
black pepper, tomato + green chilli / spiced yoghurt chutney (chutney contains dairy).

guinea fowl stuffed paratha / £6.50
spiced guinea fowl, potato + green chilli in a folded
paratha pastry casing / chutney (contains gluten).

pori salad / £5.50
sweet, sour, savoury street snack of puffed rice, sev, chickpea, onion, date chutney + coriander chutney
(contains gluten).

pumpkin dosa / £5.50
rice flour + lentil pancake spread with spiced pumpkin masala / sambar contains gluten + chutneys.

an optional 12.5% service charge
will be added to meals eaten in.